Easy Cheese Cake
5 ingredients
4 steps
Ingredients
- 8 oz. Cool Whip
- 8 oz. square cream cheese
- 1/2 c. sugar
- 1 tsp. vanilla
- 8 or 9-inch graham cracker crust
Directions
-
1Blend sugar, vanilla and cream cheese until smooth.
-
2Add Cool Whip and beat until smooth and creamy, approximately 3 minutes. Pour in crust.
-
3Chill at least 2 hours.
-
4Top as desired.
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