Easy Cheese Danish

Name: Easy Cheese Danish
Ingredients: 2 packages Refrigerator Crescent Rolls; 1/8 pints Butter, Melted; 2 packages Cream Cheese, 8 Oz Pkg; 3/8 quarts Sugar; 1/3 Tablespoons Vanilla Extract; 1/3 Tablespoons Cinnamon, Ground

6 ingredients

5 steps

Ingredients

2 packages Refrigerator Crescent Rolls
1/8 pints Butter, Melted
2 packages Cream Cheese, 8 Oz Pkg
3/8 quarts Sugar
1/3 Tablespoons Vanilla Extract
1/3 Tablespoons Cinnamon, Ground

Directions

1

Roll out one pkg of crescent roll dough into bottom of greased 9x13 pan. Press out all perforations, completely covering bottom.
2

In a separate bowl, mix softened cream cheese, 1 cup of sugar, vanilla. Spread over crescent roll in pan.
3

Roll out second pkg of crescent roll dough on top of cream cheese mixture. Just as before, cover entire area, pressing perforations to remove them.
4

Pour melted butter on top.
5

Combine 1/2 cup sugar with 1 tsp cinnamon and sprinkle over top. Bake at 350 for 30 minutes.