Easy Cheese Danish

6 ingredients
1 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 1/2 tsp. vanilla extract
  • 1/2 c. sugar
  • 2 cans crescent roll dough
  • 1/2 c. of your favorite jam or jelly
  • 1 egg, beaten

Directions

  1. 1
    Preheat oven to 350°. Combine cream cheese, vanilla and sugar in a mixer bowl; beat until well blended. Unroll crescent dough from 1 can and place on a greased cookie sheet, sealing the perforations. Spread cream cheese filling over dough; top with jam. Unroll the remaining crescent roll dough and place over jam, sealing edges with a fork. Brush with beaten egg and bake for 25 minutes or until golden brown. Serves 6 to 8.

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