Easy Cheese Dip

3 ingredients
6 steps

Ingredients

  • 1 (16 ounce) package Velveeta cheese
  • 1 (8 ounce) container sour cream (reduced fat ok)
  • 2 (4 ounce) cans diced green chilies (any spiciness)

Directions

  1. 1
    In large, microwaveable bowl, cut up the velveeta cheese into easy-to-melt strips.
  2. 2
    Microwave tehe cheese until soft, but not completely melted.
  3. 3
    Add sour cream and green chiles, stir.
  4. 4
    Microwave until completely melted.
  5. 5
    Enjoy!
  6. 6
    You can also make this in your crockpot!

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