Easy Cheese Lemon Bars
5 ingredients
12 steps
Ingredients
- 1 pkg. lemon cake mix
- 1/2 c. butter or margarine, melted
- 1 (8 oz.) cream cheese, softened
- 3 eggs
- 1 pkg. lemon frosting mix
Directions
-
1Preheat oven to 350°.
-
2Grease bottom only of 9 x 13-inch pan. Combine cake mix, butter and 1 egg.
-
3Stir until moist.
-
4Pat into pan.
-
5Blend frosting mix into softened cream cheese; reserve one-half.
-
6Add two eggs to remaining frosting mixture.
-
7Beat for 3 to 5 minutes at high speed.
-
8Spread over base.
-
9Bake at 350° for 30 to 40 minutes.
-
10Cool and frost with reserved mixture.
-
11Cut into bars.
-
12Makes 36 bars.
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