Easy Cheese Torte

Name: Easy Cheese Torte
Ingredients: 1 lb. small curd cottage cheese; 2 (8 oz.) pkg. cream cheese; 1 1/2 c. sugar; 4 eggs; 1/3 c. cornstarch; 2 Tbsp. lemon juice; 1 tsp. vanilla; 1/4 lb. butter, melted; 1 lb. sour cream; 1 pkg. graham crackers

10 ingredients

4 steps

Ingredients

1 lb. small curd cottage cheese
2 (8 oz.) pkg. cream cheese
1 1/2 c. sugar
4 eggs
1/3 c. cornstarch
2 Tbsp. lemon juice
1 tsp. vanilla
1/4 lb. butter, melted
1 lb. sour cream
1 pkg. graham crackers

Directions

1

Butter spring-form and dust sides and bottom with crumbs.
2

In a mixer, cream cottage cheese and then add rest of ingredients one at a time, until all are gone.
3

Bake at 325° for 1 hour and 10 minutes.
4

Let stand in oven with door closed for 2 hours. Refrigerate.