Easy Cheeseburger Casserole

Name: Easy Cheeseburger Casserole
Ingredients: 1 lb. lean ground beef, browned and drained; 1 c. chopped onions, cooked with meat; 1/2 c. catsup; 2 Tbsp. Worcestershire sauce; 1 1/2 c. plus 2 Tbsp. Bisquick baking mix, divided; 4 to 5 Tbsp. water; 1 c. grated Cheddar cheese; 1 (2 1/2 oz.) jar sliced mushrooms, drained (optional)

8 ingredients

7 steps

Ingredients

1 lb. lean ground beef, browned and drained
1 c. chopped onions, cooked with meat
1/2 c. catsup
2 Tbsp. Worcestershire sauce
1 1/2 c. plus 2 Tbsp. Bisquick baking mix, divided
4 to 5 Tbsp. water
1 c. grated Cheddar cheese
1 (2 1/2 oz.) jar sliced mushrooms, drained (optional)

Directions

1

Place cooked meat and onions into Pam-sprayed 2-quart baking dish.
2

Add catsup, Worcestershire sauce, mushrooms (if desired) and 2 tablespoons Bisquick.
3

Stir well and set aside.
4

Combine remaining Bisquick with enough water to form a soft dough.
5

With fingertips dipped in Bisquick, press dough into bottom and up sides of casserole.
6

Fill with meat mixture.
7

Sprinkle on cheese. Bake in preheated 425° oven 20 minutes.