Easy Cheesecake

6 ingredients
4 steps

Ingredients

  • 1 graham cracker crust
  • 8 oz. pkg. cream cheese (light or nonfat) softened
  • 1/3 c. sugar
  • 1 c. nonfat sour cream
  • 2 tsp. vanilla
  • 8 oz. container light Cool Whip, thawed

Directions

  1. 1
    Beat cream cheese until smooth, gradually beat in sugar. Blend in sour cream and vanilla.
  2. 2
    Fold in whipped cream, blending well.
  3. 3
    Spoon into crust; chill until set, about 4 hours.
  4. 4
    Garnish with fresh strawberries if desired.

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