Italian Bread I

Ingredients

• 1/4 cup chopped sun-dried tomatoes
• 2 1/2 cups all-purpose flour
• 2 tablespoons white sugar
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 teaspoon dried rosemary
• 2 tablespoons dried parsley
• 1 cup shredded sharp Cheddar cheese
• 1/4 cup chopped green onions
• 1 egg
• 1 1/2 cups buttermilk
• 3 tablespoons olive oil
• 1 clove crushed garlic