Easy Cheesy Pretzels
5 ingredients
5 steps
Ingredients
- 8 ounces processed American cheese (velveta)
- 12 cup light cream
- 12 teaspoon hot pepper sauce
- 8 ounces pretzels
- 1 tablespoon poppy seeds or 1 tablespoon sesame seeds
Directions
-
1Cut cheese into 1 inch cubes.
-
2Place in a microwave safe bowl and add cream and hot sauce.
-
3Microwave 2-3 minutes, stirring often, until cheese is melted.
-
4Dip half of each pretzel into cheese and then sprinkle with seeds.
-
5Place on waxed paper and let stand until firm, 5 minutes.
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