Easy Cherry Chill Recipe

6 ingredients
7 steps

Ingredients

  • 1 c. chilled whipped cream
  • 1 (8 ounce.) pkg. cream cheese, softened
  • 1/2 c. sugar
  • 1 teaspoon vanilla
  • 1 c. mini marshmallows
  • 1 can cherry pie filling

Directions

  1. 1
    Make graham cracker crust and put it in a square pan or possibly Pyrex.
  2. 2
    Beat whipping cream in a chilled mixer bowl till stiff.
  3. 3
    Set aside.
  4. 4
    Beat cream cheese, sugar and vanila in a chilled bowl till fluffy.
  5. 5
    Fold whipped cream and marshmallows into cream cheese mix.
  6. 6
    Spread gently over crust in pan - chill at least 4 hrs.
  7. 7
    Spread pie filling over top.

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