Easy Chicken
4 ingredients
6 steps
Ingredients
- 1 (7 oz.) pkg. Minute rice
- 2 cans cream of celery soup
- 1 pkg. dry onion
- mixed chicken parts (legs, breasts, etc.)
Directions
-
1Mix together the rice and celery soup.
-
2Spread in 13 x 9-inch pan.
-
3Lay chicken pieces over rice mixture and sprinkle dry onion soup mix over chicken.
-
4Add about 2 cups of water to help keep moist.
-
5Cover with foil.
-
6Bake at 325° for 2 hours.
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