Easy Chicken

3 ingredients
6 steps

Ingredients

  • 6 boneless chicken breasts
  • 1 can cream of mushroom soup
  • 8 oz. sour cream

Directions

  1. 1
    Saute chicken breasts in frypan with butter and sprinkle of garlic powder.
  2. 2
    Brown both sides.
  3. 3
    Mix soup with 3/4 can of water. Pour over chicken.
  4. 4
    Cover and simmer 1 hour.
  5. 5
    The last minute before serving, add the sour cream.
  6. 6
    Great served over wide noodles.

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