Easy Chicken

4 ingredients
5 steps

Ingredients

  • 8 chicken breast halves (boneless)
  • 4 oz. dried beef
  • 10 1/2 oz. can cream of mushroom soup
  • 1 c. sour cream

Directions

  1. 1
    Rinse and dry dried beef.
  2. 2
    Spread on bottom of buttered casserole dish.
  3. 3
    Place chicken breasts on dried beef.
  4. 4
    Cover with undiluted soup and sour cream, mixed.
  5. 5
    Bake, uncovered, at 300° for 2 1/2 to 3 hours.

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