Two-Fruit Frosty

Name: Two-Fruit Frosty
Ingredients: 1-1/2 cups fresh or frozen blueberries or huckleberries; 1 cup frozen unsweetened sliced peaches, thawed; 1 cup whole milk; 1 cup vanilla yogurt; 1/4 to 1/3 cup honey; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; Cinnamon sticks, optional

8 ingredients

2 steps

Ingredients

1-1/2 cups fresh or frozen blueberries or huckleberries
1 cup frozen unsweetened sliced peaches, thawed
1 cup whole milk
1 cup vanilla yogurt
1/4 to 1/3 cup honey
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
Cinnamon sticks, optional

Directions

1

In a blender, combine the blueberries, peaches and milk; cover and process on high. Add the yogurt, honey, cinnamon and nutmeg; cover and blend until smooth.
2

Pour into chilled glasses. Garnish with cinnamon sticks if desired. Serve immediately.