Easy Chicken Casserole
4 ingredients
6 steps
Ingredients
- 4 chicken breasts, boiled and deboned
- 1 can cream of chicken soup
- 1 pkg. (8 slices) Swiss cheese slices
- 1 box Stove Top stuffing
Directions
-
1Place chicken in casserole dish.
-
2Pour soup mixed with 1 can water over chicken.
-
3Layer with cheese slices.
-
4Cover with Stove Top mixed with milk and 2 tablespoons of butter.
-
5Stove Top mixture should be moist.
-
6Bake at 350° until browned.
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