Easy Chicken & Dumplings
7 ingredients
5 steps
Ingredients
- 4 boneless/skinless chicken breasts
- 1 can cream of chicken
- 1 can evaporated milk
- 32 oz chicken broth
- 1 stick or 8 Tbl. spoons of butter
- 1 salt & pepper to your taste
- 12 flour tortillas
Directions
-
1Boil chicken breasts until cooked completely throughout
-
2remove chicken from boiling water, and cut into bite-sized chunks, set aside not back into boiled water
-
3In a large stock pot, add all other ingredients except tortillas, let them come to a low bill
-
4cut tortillas into strips or triangles, add to stock pot, add chicken
-
5low simmer/boil until tortillas are fork tender, season with salt and pepper.....Enjoy!
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