Easy Chicken Loaf

10 ingredients
8 steps

Ingredients

  • 2 large eggs
  • 3 c. chopped, cooked chicken
  • 1/2 c. finely chopped green pepper and celery
  • 1 Tbsp. minced onion
  • 1 c. coarse, soft bread crumbs
  • 1 1/2 tsp. salt
  • 1/2 tsp. paprika
  • 1 tsp. Worcestershire sauce
  • juice of 1/2 lemon
  • 1 1/2 c. milk

Directions

  1. 1
    Beat eggs slightly in a bowl.
  2. 2
    Add remaining ingredients; mix well.
  3. 3
    Pack mixture into a greased 9 x 5 x 3-inch loaf pan.
  4. 4
    Bake at 350° for about 40 minutes.
  5. 5
    Unmold onto hot platter.
  6. 6
    Garnish with parsley and hard-cooked egg segments.
  7. 7
    Yields 8 to 10 servings.
  8. 8
    Contains 191 calories per serving.

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