Easy Chicken Luau

5 ingredients
4 steps

Ingredients

  • 1 tablespoon vegetable oil
  • 4 chicken breasts, cut into bite sized pieces
  • 1 (10 1/2 ounce) can cream of chicken soup
  • 1 (13 1/2 ounce) can coconut milk
  • 1 (10 ounce) package frozen spinach, thawed and chopped

Directions

  1. 1
    Saute the chicken in the oil until just cooked through.
  2. 2
    Add the cream of chicken soup and the coconut milk. Heat until simmering.
  3. 3
    Add the spinach.
  4. 4
    Serve over steamed white rice.

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