Easy Chicken Marsala

4 ingredients
4 steps

Ingredients

  • 4 to 6 boneless, skinless chicken breasts
  • 1 can mushroom soup
  • 1/2 c. Marsala cooking wine
  • salt and pepper, to taste

Directions

  1. 1
    Brown chicken breasts.
  2. 2
    Add mushroom soup, Marsala wine, salt and pepper.
  3. 3
    Cook on medium for about 15 minutes until chicken is done.
  4. 4
    Serve with noodles.

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