Easy Chicken & Pasta
7 ingredients
11 steps
Ingredients
- 1 lb cubed uncooked chicken
- 1 (10 3/4 ounce) can cream of mushroom soup (or cheddar cheese or cream of celery or cream of chicken, whatever you prefer)
- 2 14 cups water
- 12 teaspoon dried basil
- 2 cups frozen vegetables (broccoli, cauliflower & carrots combo, or substitute your own)
- 2 cups uncooked pasta (rotini or your own favorite)
- 12 cup grated parmesan cheese
Directions
-
11.
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2Brown chicken in skillet over medium heat with olive oil and whatever seasoning you prefer.
-
3Once cooked, set chicken aside.
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42.
-
5Mix soup, water, basil and vegetables and heat to a boil.
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63.
-
7Add uncooked pasta, reduce heat to medium and cook for approximately 10 minutes.
-
84.
-
9Return chicken to the pan and cook for an additional 3 minutes, stirring often.
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105.
-
11Serve sprinkled with parmesan cheese.
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