Easy Chicken Pie

Directions

1. 1
   Cook chicken. Remove from bones and cut into bite size pieces. Place in baking dish.
2. 2
   In saucepan, mix broth and soup. Bring to a boil.
3. 3
   Pour over chicken.
4. 4
   Mix margarine, flour, buttermilk and salt and pepper to taste.
5. 5
   Spoon over top of chicken.
6. 6
   Bake at 375° until crust is done.