Easy Chicken Pie

Directions

1. 1
   Boil chicken until tender.
2. 2
   Remove from bones and layer in square dish.
3. 3
   Cut 1 stick of margarine over layered chicken.
4. 4
   Mix soup with a little water; pour over chicken.
5. 5
   Take biscuits; split or pull apart in halves.
6. 6
   Lay biscuits on top of soup mixture. Bake in oven for 25 minutes or until done.
7. 7
   Insert a toothpick to test for doneness.