Easy Chicken Pie

7 ingredients
5 steps

Ingredients

  • 1 can cream of chicken soup
  • 1/4 c. plus 1/3 c. milk
  • 1 c. diced, cooked chicken
  • 1 1/2 c. cooked or canned mixed vegetables
  • dash of pepper
  • 1 c. prepared biscuit mix
  • dash of salt

Directions

  1. 1
    Combine soup, 1/4 cup milk, chicken, vegetables and pepper in 1 1/2-quart casserole dish.
  2. 2
    Combine biscuit mix, 1/3 cup milk and salt.
  3. 3
    Drop by spoonfuls into chicken mixture.
  4. 4
    Bake in 450° oven for 25 minutes.
  5. 5
    Yields 4 servings.

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