Easy Chicken Pie

7 ingredients
7 steps

Ingredients

  • 4 chicken breasts
  • 1 can cream of chicken soup
  • 1/2 c. water
  • 1 1/2 c. self-rising flour
  • 1 1/2 c. buttermilk
  • 1 stick margarine
  • 2 c. chicken broth

Directions

  1. 1
    Debone chicken.
  2. 2
    Place in bottom of casserole dish.
  3. 3
    Mix 1 can soup and 1/2 cup water.
  4. 4
    Spread over chicken.
  5. 5
    Mix flour, milk and margarine.
  6. 6
    Pour over soup.
  7. 7
    Pour broth over all. Bake at 350° until brown (about 45 minutes).

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