Easy Chicken & Rice Casserole Recipe

6 ingredients
7 steps

Ingredients

  • 1 broiler fryer, cut up or possibly mixed chicken parts
  • 1 can cream of celery soup
  • 1 can cream of mushroom soup
  • 1 soup can lowfat milk
  • 1 pkg. dry onion soup mix
  • 1 c. uncooked reg. rice

Directions

  1. 1
    Put rice in a 9 x 13 inch greased baking dish.
  2. 2
    Mix celery and mushroom soup with lowfat milk.
  3. 3
    Pour over rice and sprinkle onion soup mix over top.
  4. 4
    Place chicken parts over top.
  5. 5
    Cover with foil and bake at 350 degrees for 1 1/2 hrs.
  6. 6
    Remove foil for the last 15 min and let chicken pcs brown.
  7. 7
    Serves 6.

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