Easy Chicken Soup

5 ingredients
3 steps

Ingredients

  • 5 (16 ounce) cans chicken broth
  • 3 large carrots, sliced
  • 3 celery ribs, sliced
  • 1 (16 ounce) can chicken
  • 1 lb egg noodles

Directions

  1. 1
    simmer chicken broth and carrots and celery a little while - can add more veggies as you like.
  2. 2
    add chicken - and can also add diced tomatoes or Rotel diced tom which are spicy.
  3. 3
    add egg noodles if you will eat all or cook them separately and add to your bowl when you are ready.

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