Easy Chicken Strips

Directions

1. 1
   Preheat oven to 400 degrees F.
2. 2
   In a shallow bowl, combine flour and seasoning salt.
3. 3
   Place cornflakes and butter in separate shallow bowls.
4. 4
   Coat chicken with flour mixture, then dip in butter and coat with cornflakes.
5. 5
   Transfer to an ungreased baking sheet.
6. 6
   Bake at 400 degrees for 15-20 minutes or until juices run clear.