Easy Chile

7 ingredients
4 steps

Ingredients

  • 2 pounds ground beef
  • 1 medium onions
  • 1 each tomatoes stewed
  • 2 cans pinto beans
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder

Directions

  1. 1
    Brown hamburger and onions; drain.
  2. 2
    Combine all ingredients, including jui ces from beans and tomatoes, in large stew-pot.
  3. 3
    Bring to a boil, reduce h eat and simmer for at least 1/2 hour: one hour would be better.
  4. 4
    Serve with grated Cheddar or Colby cheese on top; serve crackers, bread and butter, or tortillas on the side for dipping into the chili.

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