Easy Chili

8 ingredients
6 steps

Ingredients

  • 1 lb. ground beef (low-fat works great)
  • 1 clove garlic, crushed
  • 1/4 tsp. salt
  • 3 Tbsp. chili powder
  • 1 large onion, chopped
  • 1 (16 oz.) can tomato sauce
  • 1/8 tsp. pepper
  • 1 c. water

Directions

  1. 1
    Combine first 3 ingredients in a Dutch oven.
  2. 2
    Cook until beef is browned, stirring until it crumbles.
  3. 3
    Drain.
  4. 4
    Add tomato sauce and remaining ingredients.
  5. 5
    Cover, reduce heat and simmer 30 minutes, stirring occasionally.
  6. 6
    Yields about four cups.

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