Easy Chili

10 ingredients
4 steps

Ingredients

  • 2 lbs ground beef
  • 2 (10 ounce) cans tomato sauce
  • 1 (15 ounce) can stewed tomatoes
  • 15 ounces rotel (mild or hot)
  • 1 (15 ounce) can black beans
  • 1 (15 ounce) can kidney beans
  • 15 ounces chili beans
  • 1 package mild chili seasoning mix
  • 2 tablespoons chili powder
  • water

Directions

  1. 1
    Cook hamburger and drain. Add to dutch oven.
  2. 2
    Combine all other ingredients.
  3. 3
    Add water if desired for a less chunky chili.
  4. 4
    Heat on med-low heat 30-45 minutes to allow flavors to blend.

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