Easy Chili Spaghetti

11 ingredients
7 steps

Ingredients

  • 1/2 lb ground beef
  • 1/8 cup butter
  • 2 (8 ounce) cans tomato sauce
  • 1/2 tablespoon italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 tablespoon chili powder
  • 5 dashes Tabasco sauce (more or less depending on you)
  • 1 can chili bean
  • 8 ounces cooked spaghetti
  • shredded cheese

Directions

  1. 1
    Cook ground beef until done.
  2. 2
    Drain.
  3. 3
    Add butter and melt.
  4. 4
    Add all remaining ingredients.
  5. 5
    I also add about a tbls or two of flour to thicken mine up.
  6. 6
    Cook for about 30 minutes.
  7. 7
    Serve over spaghetti and top with cheese.

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