Easy Chocolate Cake

9 ingredients
18 steps

Ingredients

  • 1 c. water
  • 1/2 c. oil
  • 1/2 c. margarine
  • 3 1/2 Tbsp. cocoa
  • 2 c. self-rising flour
  • 2 c. sugar
  • 1/2 c. buttermilk
  • 2 eggs, beaten
  • 1 tsp. vanilla

Directions

  1. 1
    Combine
  2. 2
    water,
  3. 3
    shortening,
  4. 4
    margarine
  5. 5
    and cocoa in a medium saucepan. Cook over medium heat, stirring frequently, until mixture comes
  6. 6
    to
  7. 7
    a
  8. 8
    boil. Combine flour and sugar in a large mixing
  9. 9
    bowl. Add cocoa mixture, stirring well.
  10. 10
    Stir in buttermilk, eggs, soda and vanilla. Pour batter into a greased and floured 13 x
  11. 11
    9
  12. 12
    x
  13. 13
    2
  14. 14
    1/4-inch
  15. 15
    pan. Bake at 400° for 20 minutes or until
  16. 16
    done.
  17. 17
    Cool
  18. 18
    cake in pan completely. Spread Chocolate Nut Frosting on top.

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