Easy Chocolate Hazelnut Parfaits

6 ingredients
6 steps

Ingredients

  • 3 cups low-fat milk, cold
  • 1 cup fat free hazelnut-flavored liquid coffee creamer
  • 2 (4 ounce) packages instant chocolate pudding mix
  • 1 cup crushed shortbread cookie
  • 2 cups fresh raspberries (optional)
  • light whipped cream, for garnish

Directions

  1. 1
    In a large bowl whisk together the milk, creamer and pudding mixes for 2 minutes; let stand another 2 min.
  2. 2
    's.
  3. 3
    Into 8 parfait glasses layer as follows:.
  4. 4
    1/4 cup pudding, 1 tablespoons cookie crumbles, 1 tablespoons raspberries, 1 tablespoons cookie crumbles and another 1/4 cup pudding.
  5. 5
    Chill in fridge for 1 hour then garnish with whipped cream and a few berries!
  6. 6
    *Note: if you so desire you could switch out the berries for crushed hazelnuts or change the type of cookie -- experiment, have fun!

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