Easy Chocolate Moist Cake
10 ingredients
7 steps
Ingredients
- 2 sq. chocolate, grated or broken
- 1/4 c. margarine
- 1/2 c. boiling water
- 1 c. granulated sugar
- 1 c. cake flour (sift once)
- 1/4 tsp. salt
- 1/4 c. sour milk
- 3/4 tsp. soda
- 1/2 tsp. vanilla extract
- 1 egg
Directions
-
1Place chocolate and margarine in bowl.
-
2Add boiling water. Stir until chocolate melts.
-
3Add sugar.
-
4With electric mixer on medium speed, alternate, mixing in flour and salt together and sour milk and soda together. Add vanilla extract in last part of milk mixture.
-
5Drop in unbeaten egg and beat well.
-
6Batter will be thin.
-
7Bake at 350° in 8-inch greased square pan 35 to 40 minutes. Makes 9 servings.
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