Easy Chocolate Pie

Directions

1. 1
   Combine cocoa, cornstarch and
2. 2
   sugar
3. 3
   in
4. 4
   top
5. 5
   of double boiler.
6. 6
   Add milk, water
7. 7
   and
8. 8
   slightly beaten egg yolks, stirring well.
9. 9
   Cook in double boiler over medium heat until thick. Add vanilla and butter.
10. 10
    Pour
11. 11
    into pie shell.
12. 12
    Beat egg whites until stiff;
13. 13
    add 4 tablespoons sugar.
14. 14
    Spread over pie.
15. 15
    Bake at 425° until brown.
16. 16
    Yields 6 servings.