Easy Chocolate Pie

3 ingredients
4 steps

Ingredients

  • 1 (16 oz.) can Hershey's chocolate fudge topping
  • 1 (8 oz.) container frozen nondairy whipped topping, thawed
  • 1 (8-inch) chocolate crumb crust

Directions

  1. 1
    Stir together fudge topping and whipped topping.
  2. 2
    Spoon into crust.
  3. 3
    Cover and freeze until firm.
  4. 4
    Remove pie from freezer and let sit 5 minutes before cutting.

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