Easy Chocolate Pie

6 ingredients
5 steps

Ingredients

  • 1 whole Refrigerated Pie Crust, Or Use Your Favorite 1 Crust Dough Recipe
  • 3-1/2 Tablespoons Cocoa Powder
  • 1-1/4 cup White Sugar
  • 2 Eggs
  • 1/2 sticks Melted Butter Or Margarine
  • 1 can Evaporated Milk (5 Oz Can)

Directions

  1. 1
    1. Preheat oven to 350 F. In a bowl, mix together cocoa powder and sugar. The texture of the pie will be smoother if a food processor is used.
  2. 2
    2. Add all of the remaining ingredients (except the crust) and whisk/blend together. Batter will be very thin.
  3. 3
    3. Put the pie crust into an 8 or 9 inch pie pan and prick the dough several times with a fork.
  4. 4
    4. Pour batter into crust and bake for about 50 minutes, or until the batter sets up and there is a thin crust on the top.
  5. 5
    Top with whipped cream and enjoy!

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