Easy Cinnamon Pie Crust

Directions

1. 1
   ["Before you begin, take a small amount of water (1/4 cup or so) and drop an ice cube down into it so it'll get properly chilled before use.", "In a large mixing bowl, combine shortening with flour, salt, baking powder and cinnamon; cut together until well-mixed and crumbly.", "Start adding the chilled water one tablespoon at a time to the dough. After 2 or 3 spoonfuls, begin kneading the dough by hand, using additional water only sparingly. You shouldn't need more than 5 tablespoons at the absolute most.", "Once you can get the dough into one big lump that won't easily fall apart on you, divide it into two portions and lay one on a floured surface. (Keep the other half covered with damp paper towel until needed.) Flour hands and rolling pin before flattening dough to about 3/16\" thick.""