Easy Cinnamon Rolls

6 ingredients
7 steps

Ingredients

  • 1 loaf frozen bread dough
  • 1/4 c. margarine, softened
  • 2 Tbsp. cinnamon
  • 1 small baking apple, chopped
  • 1 c. raisins, chopped
  • 1/2 c. pecans, chopped

Directions

  1. 1
    Roll dough into 9 x 12-inch rectangle.
  2. 2
    Spread with margarine and sprinkle with cinnamon.
  3. 3
    Spread chopped apples, raisins and pecans over dough.
  4. 4
    Roll up like a jelly roll.
  5. 5
    Cut into one-inch slices.
  6. 6
    Place on oiled baking sheet and let rise until nearly doubled in size.
  7. 7
    Bake at 350° for 25 to 35 minutes or until done. Calories: 183.

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