Easy Cinnamon Rolls

Directions

1. 1
   Roll dough into a 9X12 inch rectangle.
2. 2
   Spread with margarine and sprinkle with cinnamon.
3. 3
   Spread chopped apple, raisins and pecans, if desired, over the dough.
4. 4
   Roll up like jelly roll-style and cut into 1 inch slices.
5. 5
   Place slices on a greased cookie sheet and let raise until they have nearly doubled in size.
6. 6
   Bake at 350F for 25-30 minutes or until brown.
7. 7
   Use nonfat cream cheese mixed with apple butter for the frosting.