Easy Coconut Bars

5 ingredients
6 steps

Ingredients

  • 1/2 c. margarine, melted
  • 2 c. graham cracker crumbs
  • 1 can sweetened condensed milk
  • 8 oz. coconut
  • 1 1/2 c. chocolate chips

Directions

  1. 1
    Mix together margarine and graham cracker crumbs and pat into 13 x 9-inch pan.
  2. 2
    Bake at 350° for 10 minutes.
  3. 3
    Mix condensed milk and coconut.
  4. 4
    Spread on top of graham cracker base and bake for an additional 15 minutes at 325°.
  5. 5
    Pour chocolate chips on top of coconut mixture.
  6. 6
    Return to oven only until chips are melted. Spread to smooth over top.

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