Easy Coconut Cake

Directions

1. 1
   Bake white cake mix according to directions on box.
2. 2
   Punch cake full of holes while still hot.
3. 3
   Pour Eagle Brand milk over hot cake.
4. 4
   Then pour cream of coconut over Eagle Brand.
5. 5
   Cover and let cool completely.
6. 6
   Frost with Cool Whip and sprinkle with coconut.
7. 7
   Keep refrigerated.