Easy Coconut Rice

9 ingredients
5 steps

Ingredients

  • 1 white onion, chopped
  • 1 chili pepper, finely chopped
  • 1 (14 ounce) can coconut milk
  • 2 tablespoons sunflower oil
  • 1 cup chicken stock
  • salt
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon thyme
  • 2 cups basmati rice

Directions

  1. 1
    Add sunflower oil to a large pot on a medium heat.
  2. 2
    Add the onions and the chilli pepper and cook until the onions soften.
  3. 3
    Add the basmati rice to the pot and coat in the oil.
  4. 4
    Add the stock, coconut milk, salt, turmeric and thyme to the pot and bring to the boil.
  5. 5
    Once the liquid begins to boil, lower the heat, cover and simmer for 15-20 minutes.

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