Easy Coleslaw

Name: Easy Coleslaw
Ingredients: 2 tablespoons vegetable oil; 1/4 cup cider vinegar; 1/4 cup sugar; 1 tablespoon prepared mustard; 1/2 teaspoon celery seed; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 16 ounces coleslaw mix or 16 ounces cabbage, shredded; 2 tablespoons sunflower seeds (optional) or 2 tablespoons sliced almonds (optional)

9 ingredients

7 steps

Ingredients

2 tablespoons vegetable oil
1/4 cup cider vinegar
1/4 cup sugar
1 tablespoon prepared mustard
1/2 teaspoon celery seed
1/2 teaspoon salt
1/4 teaspoon black pepper
16 ounces coleslaw mix or 16 ounces cabbage, shredded
2 tablespoons sunflower seeds (optional) or 2 tablespoons sliced almonds (optional)

Directions

1

Combine oil, vinegar, sugar, mustard, celery seed, salt & pepper in a small saucepan.
2

Place pan on medium heat and simmer for 3 minutes.
3

Stir to dissolve sugar and the dressing comes to a boil. Place cole slaw mix in a mixing bowl.
4

Toss with hot dressing .
5

Let stand 20 minutes.
6

Top with nuts.
7

Serve with a slotted spoon.