Easy Condensed Lemon Pie

4 ingredients
3 steps

Ingredients

  • 2 graham cracker crumb pie crusts
  • 1 (12 oz.) can frozen lemonade
  • 1 (9 oz.) container Cool Whip
  • 1 can Eagle Brand condensed milk

Directions

  1. 1
    Let lemonade thaw slightly.
  2. 2
    Mix with Cool Whip and milk. Pour into prepared pie crusts.
  3. 3
    Chill several hours or overnight.

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