Easy Cookie Dessert

Directions

1. 1
   Sift the first 3 ingredients together; set aside.
2. 2
   Cream the butter and sugar, adding sugar gradually.
3. 3
   Blend in the egg and vanilla.
4. 4
   Add the dry ingredients, mixing well.
5. 5
   Divide batter into 4 parts.
6. 6
   Spread in four 8-inch round layer pans or four 9-inch pie pans, well-greased and lined with waxed paper on the bottom.
7. 7
   Bake at 375° for 8 to 10 minutes or until golden brown. Cool 5 minutes.
8. 8
   Remove from pans.