Easy Corn Chowder

9 ingredients
8 steps

Ingredients

  • 12 cup butter
  • 1 cup onion
  • 1 cup carrot
  • 2 garlic cloves
  • 12 cup flour
  • 3 cups chicken stock
  • 1 12 cups half-and-half
  • 2 cups frozen corn kernels
  • salt and pepper

Directions

  1. 1
    Melt butter in pot
  2. 2
    add onions and carrots until soft
  3. 3
    add garlic until slighty brown.
  4. 4
    mix in flour and cook it for 1-2 min.
  5. 5
    pour in chicken stock and wisk so that theres no lumps
  6. 6
    let boil and add in corn and half and half.
  7. 7
    let boil
  8. 8
    add salt and pepper to taste.

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