Easy Corned Beef Hash
4 ingredients
5 steps
Ingredients
- 4 to 5 medium potatoes
- 2 medium onions
- salt and pepper to taste
- 1 can corned beef
Directions
-
1Peel and dice potatoes.
-
2Chop onions and put into pot with salt and pepper.
-
3Cover potatoes with water.
-
4Cover pot and cook until the potatoes start to fall apart and liquid starts to thicken.
-
5Add the can of corned beef (separate into small chunks) and cook for at least 5 minutes.
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