Easy Corned Beef Hash

4 ingredients
5 steps

Ingredients

  • 4 to 5 medium potatoes
  • 2 medium onions
  • salt and pepper to taste
  • 1 can corned beef

Directions

  1. 1
    Peel and dice potatoes.
  2. 2
    Chop onions and put into pot with salt and pepper.
  3. 3
    Cover potatoes with water.
  4. 4
    Cover pot and cook until the potatoes start to fall apart and liquid starts to thicken.
  5. 5
    Add the can of corned beef (separate into small chunks) and cook for at least 5 minutes.

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