Easy Cream Cheese Bars

7 ingredients
3 steps

Ingredients

  • 2 pkg. crescent rolls
  • 2 (8 oz.) pkg. cream cheese, softened
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 tsp. lemon juice
  • 1 stick margarine, melted
  • sugar/cinnamon, mixed together

Directions

  1. 1
    Unroll the first crescent roll dough into a 9 x 13-inch pan and press dough to fit the pan, pressing perforated lines, making sure they stick together.
  2. 2
    Then mix cream cheese with sugar, vanilla and lemon juice (add a couple of drops of milk if cream cheese mixture is extra thick).
  3. 3
    Pour mixture over dough.

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